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Journal of Essential Oil (Volume 25)
Issue1
Herbicidal potential on Loliumrigidum of nineteen major Essential Oil components and their synergy Ioannis Vasilakoglou, Kico Dhima, Konstantinos Paschalidis & Christos Ritzoulis Pages: 1-10
Chemical composition of leaf and stem oils from Vietnamese Cupressus tonkinensis Silba Tran Huy Thai, Ophélie Bazzali, Nguyen Thi Hien, Pham Van The, Phan Ke Loc, Tran Minh Hoi, Félix Tomi, Joseph Casanova & Ange Bighelli Pages: 11-16
Volatile terpenoid compositions of leaf and rhizome of Curcuma amada Roxb. from Northern India Rajendra C. Padalia, Ram S. Verma, Velusamy Sundaresan, Amit Chauhan, Chandan S. Chanotiya & Anju Yadav Pages: 17-22
Effect of shading and plant density on growth, yield and Oil Composition of clary sage (Salvia sclarea L.) in north western Himalaya Rakesh Kumar, Saurabh Sharma & Vijaylata Pathania Pages: 23-32
Studieson Chemical Composition of Essential Oils from Leaf and Inflorescence of Hedychium larsenii M.Dan & Sathish Gopan Raj, Mathew Dan, V. George & M.G. Sethuraman Pages: 33-38
The new rich source of rotundifolone: Mentha aquatica Linn. var. crispa Oil from microwave-assisted hydrodistillation Le N. Thach, Tran H. Nhung, Vo T.N. My & Huu-Anh Tran Pages: 39-43
Essential Oil Composition of Myrrhis odorata (L.) Scop. leaves grown in Lithuania and France D. Dobravalskytė, P.R. Venskutonis, B. Zebib, O. Merah & T. Talou Pages: 44-48
Comparison of microwave-assisted headspace single-drop microextraction MA-HS-SDME) with hydrodistillation for the determination of Volatile Compounds from Prangos uloptera Mohammad Bagher Gholivand, Marzieh Piryaei, Mir Mahdi Abolghasemi & Abdolhamid Papzan Pages: 49-54
Comparison of microwave-assisted distillation and conventional hydrodistillation in the Essential Oil extraction of flowers Rosa damascena Mill. Maryam Mohamadi, Tayebeh Shamspur & Ali Mostafavi Pages: 55-61
Distillation time alters Essential Oil yield, Composition and antioxidant activity of female Juniperus scopulorum trees Valtcho D. Zheljazkov, Tess Astatkie, Ekaterina A. Jeliazkova, Adrienne O. Tatman & Vicki Schlegel Pages: 62-69
Essential Oils from the fruits and leaves of Juniperus sabina possess inhibitory activity against protein glycation and oxidative stress: an in vitro phytochemical investigation Sedigheh Asgary, Amirhossein Sahebkar, Gholam Ali Naderi, Mohammad Reza Shams Ardekani, Taghi Kasher, Sanaz Aslani, Atousa Airin & Seyed Ahmad Emami Pages: 70-77
Issue 2
Composition of the Essential Oils of Centaurea aphrodisea, C. polyclada, C. athoa, C. hyalolepis and C. iberica Sura Baykan Erel, Betül Demirci, Serdar Demir, Canan Karaalp & K. Hüsnü Can Baser Pages: 79-84
Chemical compositions of the leaf essential oils of some Annonaceae from Vietnam Tran D. Thang, Do N. Dai, Tran M. Hoi & Isiaka A. Ogunwande Pages: 85-91
Volatile Oil Composition of Indian Perilla [Perilla frutescens (L.) Britton] collected at different phenophases Ram S. Verma, Rajendra C. Padalia & Amit Chauhan Pages: 92-96
Chemical Profiles of volatiles in four Alpinia species from Kerala, South India Gopan Raj, D.P. Pradeep, C. Yusufali, Mathew Dan & Sabulal Baby Pages: 97-102
Biology and chemistry of Litsea cubeba, a promising industrial tree in China Yicun Chen, Yangdong Wang, Xiaojiao Han, Linlin Si, Qingke Wu & Liyuan Lin Pages:103-111
Potential cosmetic application of essential oil extracted from Litsea cubeba fruits from China Xiao-Wei Huang, Yun-Chao Feng, Yi Huang & Hai-Ling Li Pages:112-119
Antimicrobial activity of the essential oil of Litsea cubeba on cariogenic bacteria Tsung-Shi Yang, Ming-Li Liou, Tzu-Fang Hu, Chi-Wei Peng & Tai-Ti Liu Pages: 120-128
Chemical composition and antibacterial activity of the essential oils isolated from leaves and fruits of Peucedanum austriacum (Jacq.) W.D.J. Koch Olga P. Jovanović, Bojan K. Zlatković, Strahinja R. Simonović, Aleksandra S. Đorđević, Ivan R. Palić& Gordana S. Stojanović Pages: 129-137
Antifungal activity and mode of action of carvacrol against Candida albicans strains Igara Oliveira Lima, Fillipe de Oliveira Pereira, Wylly Araújo de Oliveira, Edeltrudes de Oliveira Lima, Everardo Albuquerque Menezes, Francisco Afrânio Cunha & Margareth de Fátima Formiga Melo Diniz Pages: 138-142
Effects of Ocimum spp. essential oil on Monilinia laxa in vitro Klaudija Carović-Stanko, Goran Fruk, Zlatko Satovic, Dario Ivić, Olivera Politeo, Zdravka Sever, Martina Grdiša, Frane Strikić & Tomislav Jemrić Pages: 143-148
Antibacterial activity and chemical composition of essential oil obtained from Nepeta nuda against phytopathogenic bacteria Arzu Gormez, Sedat Bozari, Derya Yanmis, Medine Gulluce, Guleray Agar & Fikrettin Sahin Pages: 149-153
Chemotypic variation for Essential Oils in Valerian ajatamansi Jones populations from Himachal Pradesh Sunil Kumar Singh, Rajan Katoch & Rakesh Kumar Kapila Pages: 154-159
Essential Oil Composition and cytotoxic activity of Ducrosia anethifolia and Ducrosia flabellifolia from Iran S. Shahabipour, O. Firuzi, M. Asadollahi, E. Faghihmirzaei & K. Javidnia Pages: 160-163
Issue 3
Editorial Luca Rastrelli Guest Editor & Luigi Mondello Editor in Chief Page: 165
Essential Oils from Bolivia. XIII. Myrtaceae: Blepharocalyx salicifolius (Kunth.) O. Berg François-X. Garneau, Guy J. Collin, France-I. Jean, Hélène Gagnon & Javier Bernardo Lopez Arze Pages: 166-170
Essential Oils of Protium spp. samples from Amazonian popular markets: chemical composition, physicochemical parameters and antimicrobial activity Eduardo R. da Silva, Danilo R. Oliveira, Suzana G. Leitão, Igor M. Assis, Valdir F. Veiga-unior, Maria C. Lourenço, Daniela S. Alviano, Celuta S. Alviano & Humberto R. Bizzo Pages: 171-178
Biological activities of the essential oil from the leaves of Xylopia laevigata (Annonaceae) Emmanoel Vilaça Costa, Thanany Brasil da Silva, Leociley Rocha Alencar Menezes, Luis Henrique Gonzaga Ribeiro, Fernanda Ramos Gadelha, João Ernestode Carvalho, Lígia Moraes Barizonde Souza, Mario Antonio Navarro da Silva, Carlos Alberto Theodoro Siqueira & Marcos José Salvador Pages: 179-185
Anti-inflammatory effects of the main constituents and epoxides derived from the essential oils obtained from Tagetes lucida, Cymbopogon citratus, Lippia alba and Eucalyptus citriodora J.C. Sepúlveda-Arias, L.A. Veloza, L.M. Escobar, L.M. Orozco & I.A. Lopera Pages: 186-193
Essential Oil from Philodendron fragrantissimum, an aromatic Araceae from Amazonia, Brazil Aline Castellar, Danilo R. Oliveira, Suzana G. Leitão, Humberto R. Bizzo, Maria de Lourdes C. Soares, Valdely F. Kinupp & Valdir F. Veiga-Junior Pages: 194-197
Chemical Composition of the volatile fractions from wild and in vitro plants of Anemia tomentosa var. anthriscifolia (Pteridophyta) Shaft C. Pinto, Gilda G. Leitão, Aline Castellar, Diego S. D’Elia, Celso L.S. Lage, Anaíze B. Henriques, Janaina Fernandes, Gláucia S. Motta, Humberto R. Bizzo & Suzana G. Leitão Pages: 198-202
Essential Oils composition of four Piper species from Brazil Aluiz Assis, Valéria Brito, Maria Bittencourt, Luiz Silva, Fernando Oliveira & Rosilene Oliveira Pages: 203-209
Preparative isolation and characterization of monoterpene isomers present in the citral -rich Essential Oil of Pectis brevipedunculata André Mesquita Marques & Maria Auxiliadora Coelho Kaplan Pages: 210-215
Fungicidal activity of four essential oils from Piper capense, Piper borbonense and Vetiveria zizanoides growing in Comoros against fungi decay wood S.H. Soidrou, A. Farah, B. Satrani, M. Ghanmi, S. Jennan, S.O.S. Hassane, M. Lachkar, S. El Abed, S. Ibnsouda Koraichi & D. Bousta Pages: 216-223
Volatiles from Lapageria rosea Ruiz et Pav. red flower Jorge A. Pino, Diana Abril, Domingo Contreras, Laura Lamí-Izquierdo & Magdalena Lorenzo-Izquierdo Pages: 224-226
Changes in the content and composition of the essential oil of Ocimum basilicum L. during storage Luciana Domiciano Silva Rosado, José Eduardo Brasil Pereira Pinto, Suzan Kelly Vilela Bertolucci, Hugo César Ramos de Jesus & Péricles Barreto Alves Pages: 227-232
Chemical Composition, antifungal and Antibacterial activity of the Essential Oil from Baccharis latifolia (Ruiz & Pav.) Pers. (Asteraceae) from Loja, Ecuador Eduardo Valarezo, Marco Rosillo, Luis Cartuche, Omar Malagón, Miguel Meneses & Vladimir Morocho Pages: 233-238
Issue 4
Volatile composition of Italian Thymus capitatus (L.) Hoffmanns. et Link leaves Concetta Condurso, Antonella Verzera, Salvatore Ragusa, Gianluca Tripodi & Giovanna Dima Pages: 239-243
Variation of Essential Oil yield and relative amounts of enantiomers of α-pinene in leaves and unripe cones of Juniperus communis L. growing wild in Lithuania Juozas Labokas & Kristina Ložienė Pages: 244-250
Essential Oil compositions of branchlets and cones of Cupressus torulosa D. Don Rajendra C. Padalia, Ram S. Verma, Amit Chauhan & Chandan S. Chanotiya Pages: 251-256
A novel technology for extraction of Essential Oil from Myrtus communis: ohmic-assisted hydrodistillation Mohsen Gavahian, Asgar Farahnaky, Katayoun Javidnia & Mahsa Majzoobi Pages: 257-266
The leaf essential oils of four Vietnamese species of Cinnamomum (Lauraceae) Le C. Son, Do N. Dai, Tran H. Thai, Duong D. Huyen, Tran D. Thang & Isiaka A. Ogunwande Pages: 267-271
Comparative analysis of supercritical CO2 extracts and Essential Oils from an Ocimum basilicum chemotype particularly rich in T-cadinol Andrea Occhipinti, Andrea Capuzzo, Simone Bossi, Chiara Milanesi & Massimo E. Maffei Pages: 272-277
Variation in Essential Oil Composition of Ocimum americanum L. from north-western Himalayan region S. Singh, G. Tewari, C. Pande & C. Singh Pages: 278-290
Comparison of qualitative and quantitative chemical composition of hydrolate and essential oils of lavender (Lavandula angustifolia) Krzysztof B. Śmigielski, Renata Prusinowska, Krzysztof Krosowiak & Magdalena Sikora Pages: 291-299
Tetraclinis articulata (Vahl) Masters Essential Oils: Chemical Composition and biological activities Amirouche Chikhoune, Mohamed Hazzit, Lamia Kerbouche, Aoumeur Baaliouamer & Kamel Aissat Pages: 300-307
Effect of heat treatment on the Chemical Composition and the antioxidant activity of Essential Oil of Thymus pallescens de Noé from Algeria Mohamed Hazzit, Aoumeur Baaliouamer & Sabrina Douar-Latreche Pages: 308-314
Chemical composition, antioxidant and the possible use as skin-care ingredient of clove oil (Syzygium aromaticum (L.) Merr. & Perry) and citronella oil (Cymbopogon goeringii) from China Xiao-wei Huang, Yun-chao Feng, Yi Huang & Hai-ling Li Pages: 315-323
Chemical Profiles and antioxidant activities of the Essential Oils of two medicinal plant species grown in Tunisia L. Riahi, H. Chograni, S. Ziadi, Y. Zaouali, N. Zoghlami & A. Mliki Pages: 324-329
Screening of fruit and Leaf Essential Oils of Litsea cubeba Pers. from north-east India– chemical composition and antimicrobial activity Anil Kumar Saikia, Dipak Chetia, Manuela D’Arrigo, Antonella Smeriglio, Tonia Strano & Giuseppe Ruberto Pages: 330-338
Protective effect of some Essential Oils against oxidative and nitrosative stress on Tetrahymena thermophila growth N. Errafiy, E. Ammar & A. Soukri Pages: 339-347
In vitro fungitoxic and cytotoxic efficacy of Chloroxylon swietenia DC. leaf essential oil A. Senthilkumar & V. Venkatesalu Pages: 348-353
Effect of organic manure and plant spacing on biomass and quality of Mentha piperita L. in Himalaya in India Gopichand, R. L. Meena, Manu Nag, V. L. Pathania, V. K. Kaul, Bikram Singh, R. D. Singh & P. S. Ahuja Pages: 354-357
Issue 5
Composition of industrial bergamot petitgrain produced in Calabria Ivana Bonaccorsi, Alessandra Trozzi, Antonella Cotroneo & Giovanni Dugo Pages: 359-363
The composition of Taif rose oil M. Kürkçüoglu, A. Abdel-Megeed & K.H.C. Başer Pages: 364-367
Steam volatile Oil from Scutellaria repens Buch-Ham. ex D. Don; its Composition and antibacterial activity Anand B. Melkani, Manoj Nailwal, Lalit Mohan, Charu C. Pant & Vasu Dev Pages: 368-371
Essential Oil Composition of Pelargonium graveolens L’Her ex Ait. cultivars harvested in different seasons Ram S. Verma, Laiq ur Rahman, Rajesh K. Verma, Amit Chauhan & Anand Singh Pages: 372-379
Essential Oil composition of fresh ginger cultivars from North-East India Challa Ravi Kiran, Ashok Kumar Chakka, K.P. Padmakumari Amma, A. Nirmala Menon, M.M. Sree Kumar & V.V. Venugopalan Pages: 380-387
Essential Oils from Bolivia. XII. Asteraceae: Ophryosporus piquerioides (D.C.) Benth. ex Baker François-X. Garneau, Guy J. Collin, France -I. Jean, Hélène Gagnon & Javier Bernardo Lopez Arze Pages: 388-394
Composition analysis of volatile Oils from flowers, leaves and branches of Cinnamomum camphora chvar. Borneol in China Shujiang Shi, Qiduan Wu, Jiyan Su, Chuwen Li, Xiaoning Zhao, Jianhui Xie, Shuhua Gui, Ziren Su & Huifang Zeng Pages: 395-401
Chemical composition of essential oils of Algerian Myrtus communis and chiral analysis of their leave volatiles Y. Foudil-Cherif, N. Boutarene & N. Yassaa Pages: 402-408
Comparative analysis of the essential oils of Valeriana hardwickii Wall. from Vietnam and Valeriana officinalis L. from Austria Loi Huynh, Thomas Pacher, Hung Tran & Johannes Novak Pages: 409-414
Scents from Brazilian Cerrado: chemical composition of the essential oil from the leaves of Hyptis villosa Pohl ex Benth (Lamiaceae) Rafael F. Silva, Claudia M. Rezende, Hellen C. D. Santana, Roberto F. Vieira & Humberto R. Bizzo Pages: 415-418
Chemical composition and antibacterial activity of the essential oil of Callistemon speciosus (Sims) DC. leaves from Cuba Jorge A. Pino, Danae K. Rodríguez & Tatiana Beldarraín Pages: 419-423
Chemical Composition and seasonal variation of Cryptomeria for tunei Essential Oil from China Yongjian Xie, Qiuying Huang & Chaoliang Lei Pages: 424-430
Chemical diversity in Essential Oil Composition of Mentha longifolia (L.) Hudson subsp. typhoides (Briq.) Harley var. typhoides from Turkey Huseyin Aksit, Ibrahim Demirtas, Isa Telci & Gul Tarimcilar Pages: 430-437
Issue 6
First approach on edible oil determination in oilseeds products using alpha-pinene Sadjia Bertouche, Valérie Tomao, Amina Hellal, Chahrazed Boutekedjiret & Farid Chemat Pages: 439-443
Antifungal activities against Sclerotinia sclerotiorum by Cinnamomum cassia oil and its main components Zhenhua Jiang, Hong Jiang & Pengfei Xie Pages: 444-451
Volatile Oil Composition of vegetative and reproductive parts of lemon-scented gum (Eucalyptus citriodora Hook.) Ram S. Verma, Rajendra C. Padalia, Vineeta Pandey & Amit Chauhan Pages: 452-457
Analysis of the volatile organic compounds in Cinnamomum cassia bark by direct sample introduction thermal desorption gas chromatography–mass spectrometry Yuming Dong, Ningwei Lu & Richard B. Cole Pages: 458-463
Potential of Lippia alba (Mill.) N.E. Br. ex Britt. & P. Wilson, as available source of linalool in southern Brazil Lury Y. Forero-Peñuela, Luiz Antonio Biasi, Humberto R. Bizzo, Márcio Swiderde Souza & Cícero Deschamps Pages: 464-467
Processing summer savory biomass for essential oil and further value added products Nana T. Annan, Margot White, Viliam Zvalo & Richard F. Ablett Pages: 468-474
Chemical Composition and anti-inflammatory activity of the Essential Oils of Psidium guajava fruits and leaves Sherweit H. El-Ahmady, Mohamed L. Ashour & Michael Wink Pages: 475-481
Salt effects on shoot growth and essential oil yield and composition in safflower (Carthamus tinctorius L.) Jamel Harrathi, Houneida Attia, Manel Neffati, Karim Hosni, Brahim Marzouk, Moktar Lachâal & Najoua Karray-Bouraoui Pages: 482-487
Experimental study on antinociceptive and anti-allergy effects of patchouli oil Jing-Jin He, Hai-Ming Chen, Chu-Wen Li, Dian-Wei Wu, Xiao-Li Wu, Shu-Jiang Shi, Yu-Cui Li, Jian-Nan Chen, Zi-Ren Su & Xiao-Ping Lai Pages: 488-496
Volatile compounds with characteristic aroma of boiled sweet potato (Ipomoea batatas L. cv Ayamurasaki, I. batatas L. cv Beniazuma and I. batatas L. cv Simon 1) Atsuhiko Nakamura, Toshirou Ono, Nobuo Yagi & Mitsuo Miyazawa Pages: 497-505
Variation in the essential oils of Thymbra spicata L. growing wild in Lebanon according to the date of harvest Ahmad Barakat, Lara Hanna Wakim, Nelly Arnold Apostolides, Ghassan Srour & Marc El Beyrouthy Pages: 506-511
Antiprotozoal activity of essential oils derived from Piper spp. grown in Colombia Sandra M. Leal, Nayibe Pino, Elena E. Stashenko, Jairo R. Martínez & Patricia Escobar Pages: 512-519
Chemical composition and bioactivity of the essential oil of Artemisia anomala from China Jiayuan Zhao, Xiaoxuan Zheng, Robert A. Newman, Yang Zhong, Zhijun Liu & Peng Nan Pages: 520-525
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